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The end of the year fridge: soju, wine, beer, two types of cheese, dill pickles, garlic.
I thought it would be amusing to contrast my fridge as I left Korea with my fridge upon arriving. As you can all see, I’m not much of a cook these days.
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The beginning of the year fridge: triangle kimbap, tangerine slices, milk, water, chocolate milk, some peanut butter chocolates my grandma gave me for the plane, some orange juice and a coffee.
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